We talk with the founder and cook of New Zealand’s only wood fired hot sauce
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Nourishment for the soul
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We rate Coromandel’s best places to eat, our favourite restaurants, cafe’s, takeaways and kitchens, for breakfast, lunch and dinner.
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Tairua Beach Club has quickly made a name for itself with fresh flavours, homegrown produce and a great vibe. We talk to Chef Graeme Riki about what it takes to create a successful restaurant.
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Local girl and Coromandel Goodness contributor Emma Darragh visits her favourite rainy day escape, Hot Waves Cafe. "Hot Waves is therapeutic. We are better for visiting this place; more connected, more relaxed, well-nourished and inspired by the peace it provides. Long may this slice of Coromandel Goodness last. We love it."
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Luke’s Kitchen epitomises that elusive Coromandel essence people instinctively recognise. Luke is just happy people enjoy it. “I created a place I thought I’d like to go. I think it’s cool that other people like it too.” Read about Luke's story here....
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